Star Brand Beef

Daisy Got A Book Deal

  OK, I got a book deal. And Daisy stars in it! The book came to me while I was driving last August, I started the book proposal in September, freaked out and ignored it in October, finished it in November, and sent it to my agent the week after Thanksgiving. She loved it and […]

Food Bank Cooperation Donation: Philosophy & Mission

  We all need healthy, nourishing food and we all deserve it. Organic, sustainably-raised food is generally more expensive, and I abhor the fact that ones socioeconomic status determines the quality of food available. I am disturbed by the widening chasm of income inequality. I consider this a heartbreaking crisis and I feel powerless in […]

Sustainable Choices And Conversations

originally posted on Honey Rock Dawn This time of year, I inevitably receive comments from those who are confused by the seeming contradiction of how much I love cows and how I provide beef for those who choose to eat it. And I would like to continue to explain why this is actually not a […]

In Defense Of The Family Rancher

originally posted on Honey Rock Dawn In my last post, I got this comment: I do not understand how someone who has such love and respect for cattle can advocate their slaughter. I’ve received versions of this comment/question many times since I launched Star Brand Beef and, to be completely honest, I’ve never really understood […]

The End, The Beginning

originally posted on Honey Rock Dawn This morning I stood in a meat locker surrounded by my hanging sides of beef. Talk about intimacy. I have wanted to write about the last days, and have, for myself ~ but haven’t published any of it here because I have learned that sometimes, while emotions and thoughts […]

Why I’m Not Vegetarian Or Vegan

originally posted on Honey Rock Dawn It’s certainly not for lack of caring about animals. But before I get into details ~ I have noticed, over the years, that conversations about food and diet often veer into a similar realm as those about politics or religion. I don’t want that to happen here. I’m often […]

CUTTING & PACKAGING FOR HALF & WHOLE BEEF

Customers who order a whole beef or a half beef have complete control over how their beef is cut and packaged. If you have never ordered custom beef before, or are unfamiliar with any terms below, feel free to email me with questions — I am happy to walk you through it.  

  • 2016 DELIVERY ROUTES

    WEST:
  • SALT LAKE CITY, UT
    Wednesday, August 3
  • RENO, NV
    Thursday, August 4
  • SACRAMENTO, CA
    Thursday, August 4
  • ALAMEDA, CA
    Saturday, August 6
  • SAN JOSE, CA
    Saturday, August 6
  • PASO ROBLES, CA
    Saturday, August 6
  • SANTA BARBARA, CA
    Saturday, August 6
  • LOS ANGELES, CA
    Sunday, August 7
  • PHOENIX, AZ
    Sunday, August 7
  • EAST:
  • RAPID CITY, SD
    Thursday, August 18
  • MINNEAPOLIS, MN
    Friday, August 19
  • DULUTH, MN
    Friday, August 19
  • MILWAUKEE, WI
    Saturday, August 20
  • CHICAGO, IL
    Saturday, August 20
  • DES MOINES, IA
    Sunday, August 21
  • LINCOLN, NE
    Sunday, August 21
  • DENVER, CO
    Monday, August 22
  • Star Brand Beef is a small ranch, run with love and care. I have a limited supply of beef and always sell out before the ordering window closes each summer.
  • Ordering for 2016 closes in June, or when I sell out - whichever is first. If you would like to order, please act quickly!